• 1 Cup milk
  • 1 Cup water
  • 1-2 cups flour
  • 1 tsp without slides salt
  • 1 teaspoon soda, slaked vinegar
  • 200 g of hard cheese

Method of preparation

  • Step 1 Pour cold milk into a bowl, add the warm boiled water, salt .
  • Step 2 In a bowl add flour, slaked soda. Knead the dough.
  • Step 3 In the finished dough add finely grated cheese.
  • Step 4 knead the Dough for 10 minutes.
  • Step 5 Give the dough a little rest, should swell the gluten flour, then sticks will be soft and elastic.
  • Step 6 Roll out dough and cut into sticks, circles, triangles, in General, as your heart desires.
  • Step 7 Fry in vegetable oil, as in oil.
  • Step 8 Ready spread on paper towels to glass the excess oil.
  • Step 9 sprinkle with powdered sugar if you want sweet tea.
  • Step 10 To sticks were softer, they must cover, they will otmoknut.

    Bon appetit!


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