- 1 Cup milk
- 1 Cup water
- 1-2 cups flour
- 1 tsp without slides salt
- 1 teaspoon soda, slaked vinegar
- 200 g of hard cheese
Method of preparation
- Step 1 Pour cold milk into a bowl, add the warm boiled water, salt .
- Step 2 In a bowl add flour, slaked soda. Knead the dough.
- Step 3 In the finished dough add finely grated cheese.
- Step 4 knead the Dough for 10 minutes.
- Step 5 Give the dough a little rest, should swell the gluten flour, then sticks will be soft and elastic.
- Step 6 Roll out dough and cut into sticks, circles, triangles, in General, as your heart desires.
- Step 7 Fry in vegetable oil, as in oil.
- Step 8 Ready spread on paper towels to glass the excess oil.
- Step 9 sprinkle with powdered sugar if you want sweet tea.
- Step 10 To sticks were softer, they must cover, they will otmoknut.Bon appetit!