Кекс классический с изюмом

You like muffins with raisins? And that was a lot of raisins, and crumbly, melting in your mouth? Then this recipe for how to cook a classic cake with raisins, just for you! Prepare a must!

Description of preparation:

To prepare this recipe — a pleasure. Cupcake is always the first time. What do you need? Just carefully read all the steps and you will succeed! A tasty treat for tea for the whole family provided!


  • Butter — 175 Grams
  • Sugar — 175 Grams
  • Vanilla — 1 Pinch
  • Salt — 1 Pinch
  • Egg — 3 Pieces
  • Flour — 175 Grams
  • Baking powder — 1/2 teaspoons
  • Raisins — 100 Grams

Servings: 8

How to make “Cupcake classic with raisins”

Кекс классический с изюмом
Raisin wash, fill with boiling water for a couple of minutes and dry.

Кекс классический с изюмом
Whisk the softened butter with the vanilla, salt and sugar in a magnificent mass until the sugar is dissolved.

Кекс классический с изюмом
Continuing to whisk, add the eggs one by one.

Кекс классический с изюмом
Add the sifted flour and baking powder. Don’t stop stirring.

Кекс классический с изюмом
In the resulting thick dough, add the drained raisins, mix well.

Кекс классический с изюмом
Grease the baking pan with butter and sprinkle with flour. Spoon the batter into the form. Bake the cake in a preheated 160 degree oven for 60-75 minutes. Be guided by your oven. After 1 hour, test the cake for readiness: until dry toothpick.

Кекс классический с изюмом
The finished cake cool in the form, if desired, sprinkle with powdered sugar. By the way, the next day, the cake will be much tastier. Bon appetit!


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