Виноградный компот на скорую руку

A quick drink from a minimum of ingredients.

Ingredients:

  • water 720 ml
  • grapes 330 g
  • sugar 160 g

Preparation:

  • Grapes of any color to remove from the branches, rinse well.
  • Cook the syrup of water and sugar.
  • Put the berries, bring to a boil.
  • Cook six or seven minutes, the fire is minimal.

The Council

The compote can be served warm or chilled.

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