Delicious pizza with spicy salty-sweet taste. Budget meals with crab meat (sticks), boiled eggs and corn.
Ingredients:
- pizza dough (for mayonnaise)
for the filling:
- canned corn 1 can
- crab sticks 1 pack
- eggs boiled 5 PCs.
- tomatoes 3 PCs.
- onion 1 PC.
- water ½ Cup
- sour cream 50 g
- ketchup
- mayonnaise
- green onions
- sugar 1 pinch
- ground black pepper
- salt
Preparation:
1 hour 10 minutes
- Knead the dough on one of the above recipes, it should be cool.
- For the filling, chop the slices of onion, tomatoes and eggs.
- And crab meat to break up into small pieces, mix it with sour cream and finely chopped green onions with a small amount of warm water, salt, and pepper.
- Roll the dough into the reservoir, to pass on a greased baking sheet, its surface grease ketchup, sprinkle a small amount of sugar, spread rings of onion in the eggs, then the corn grain, to cover all the slices of tomatoes, pour the sauce.
- Bake pizza with crab sticks, corn and eggs at 180 degrees for about 40 minutes.