To be healthy you need a proper diet! For this we need to eat fresh vegetables and other important foods that contain the right vitamins, acids, proteins, minerals, macro – and micronutrients. So today we will prepare divinely delicious, very simple, inexpensive, and healthy salad with cucumber and cheese!
Ingredients for making salad with cucumber and cheese
Stove, kitchen sponge, paper kitchen towels, pot, skimmer, bowl, deep bowl, kitchen knife – 2-3 pieces, cutting boards – 2-3 pieces, tablespoon, portion plate.
Preparation of salad with cucumber and cheese:
Step 1: prepare chicken eggs.
This kind of salad is not only delicious and healthy but also very hearty, it is replacing a light Breakfast or dinner. So, first, using soft kitchen sponge wash raw chicken egg under a trickle of cold running water. Why is it necessary to do? It’s simple! During the heat treatment of the harmful substances located on the surface of the shell did not penetrate to the protein via a widening of the pores.
Step 2: cook the eggs.
Then put the eggs in a small saucepan, add to it with a couple tablespoons of salt and 9% vinegar, pour the purified water above their level 2-3 inches, put on medium heat and cook for 10-11 minutes hard boiled. Then, helping yourself with a skimmer, move the ingredient into a bowl with ice water and let cool to room temperature.
Step 3: prepare boiled eggs.
Some time later, when the eggs are cool, remove them from the shell, rinse again, dry with paper kitchen towels, spread on a cutting Board, cut into cubes and put in a deep bowl.
Step 4: prepare the cheese.
After that clean with a knife cut the cheese with paraffin crust and cut it on a coarse grater or crumble, as well as the previous product, and sent after him in the same bowl.
Step 5: prepare the vegetables and herbs.
Now peeled garlic and washed it under water with cucumber, and your favorite herbs. Dry everything with paper towel and continue training. With cucumbers optionally remove the skins and grind them in cubes, strips, rings, half rings or quarters.
Dill and green onion, just finely chop.
Garlic cloves passed through a press, lay on the table the rest of the ingredients and proceed to the next step.
Step 6: bring a salad with cucumber and cheese until fully cooked.
In a deep bowl with sliced boiled eggs and cheese put chopped cucumber, dill, green onions and squeezed garlic. Season all to taste with salt, sour cream or mayonnaise and mix a tablespoon until smooth. The salad is ready!
Step 7: serve salad with cucumber and cheese.
Salad with cucumber and cheese is served at room temperature immediately after preparation, did not have time to drain vegetable juice. Served in specially designed for this purpose utensils or portions on the plates as a snack before the first or second hot dishes. The taste is very refreshing, invigorating and very pleasant, and the aroma is just divine. Cook with pleasure and enjoy a tasty, simple meal!
Tips for recipe:
– alternative to sour cream or mayonnaise – dairy plain yogurt or cream, and hard cheese – feta cheese or regular cheese;
– at the request of the salad, you can season to taste or fragrant black ground pepper;
– very often, the ingredients complement ham, cooked meat of any kind, fried mushrooms, Savoy cabbage, tomatoes and parsley, of course, it will not be a clean salad with cucumbers and cheese, but will also very tasty.